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yeah, next time is the whole game. one wrong jar and now youre improvising like its a rescue job
That sounds like a battery with trust issues. Did you leave it on the charger all winter or just forget it in the van?
August 18, 2026 at 9:41 am in reply to: Hand grinder under $200 that will not make me resent mornings #4910I am less convinced by the flavour claim than the workflow claim, but that may be because my water is different
Also if you want unlit roads, look at beam shape not just lumens. A bright blob is useless if it blinds you and the pothole wins…
yeah, and that is why old recipes can fool you. they assume you already know what kind of paste the cook meant
which is convenient, unless…for sure. i had a black bean sauce once where the salt was already built in and i kept overthinking it. stopped adding more stuff and it finally woke up
Small correction the battery usually does not just vanish after six months unless it is stored flat or cooked in a hot shed.
The mount and the charging port fail first on a lot of these, which is annoying because that is the cheap part people never brag about.
Twelve bad ends, yeah that is a normal weekend in my bay.
Still better than one fake-clean ending with no real fix.
i’ve done the cheap version with Korean doenjang plus chili. not the same but it gets you in the neighborhood if the kitchen is bare and dinner is late
yep that’s the trap right there. once the sugar and soy start covering for the paste, you know it wasnt the right jar
Ha. And the pantry always loses the case. The substitute just testifies against you in the skillet
What helped you most, the tree scale stuff or the people scale stuff?
I keep thinking the book wants both, but one of them is doing more heavy lifting for different readers.
yeah ive had that happen with a pork stir fry once
thought i could just splash in soy after, nope, tasted thinpixian in mapo, usually. Yellow soybean paste can work in braises but it is a different animal, more mellow and less sharp. You can fake part…
Yep, same. Show me the house, dont hand me the brochure and call it living.
Brochures never mention the weird smell in the basement.
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